Beverages » Kickin' Mango Margarita
Craig Kimberley blends up a winner with this Kickin' Mango Margarita! The kick comes from a chili powder & kosher salt rimmed glass. This frozen drink is spicy, sweet, and tangy all at once. You'll need ripe and juicy mangos for this one, folks. Be sure to watch Craig's How to Cut a Mango video to learn how to prepare the slippery fruit on your own.
Print Recipe
Makes 2-3 drinks
Ingredients
- lime wedge for rimming glass
- 1 tbsp chipotle chili powder
- 1 tbsp kosher salt
- 1 mango, peeled, pitted & chopped
- 3 oz fresh grapefruit juice
- 1½ oz fresh lime juice
- 1½ oz agave nectar
- 1 cup ice
- 3 oz silver tequila
- 1½ oz triple sec
- lime slices for garnish
How-to
- Combine chili powder and kosher salt on a plate
- Rim glasses with the lime wedge and chili powder mixture
- In a blender, combine all remaining ingredients and blend until smooth
- Pour into rimmed glasses and garnish with a couple slices of lime
Comments (1)
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Posted Friday, July 27, 2012, at 7:39 pm by albo4121:I need to try this one, looks yummy!
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